Author Archives: Robin W.L.

Thought of the Week

This too, shall pass. Advertisements

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Thought of the Week

“You can do whatever you have a passion for, but you have to be determined, persistent and prepared.” -Captain Glen Fraser

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Thought of the Week

“It is impossible to be anti-hunger and anti-technology.” -Julie Borlaug, Global Anti-hunger Advocate

Posted in Ag Production, Biotechnology, Education, Farmers, Feeding the World, For Kids, Livestock Production, Technology, Thought of the Week | Tagged , | Leave a comment

American Wool in the Military

As the single largest domestic buyer of American wool, it is important that the United States Military understands all that wool has to offer when it comes to outfitting American soldiers, airmen and women and sailors. The American Sheep Industry … Continue reading

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Thought of the Week

“The food you eat is a direct connection to the land on which it was grown and the people who grew it.” –John Chandler, Farmer

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#28 Pinto the BlogDog – How to Train Your Sheep Dog

Howdy folks!  How’s it out there in humanland?  I know, I know, it’s been months since I wrote a post.  M’Lady’s been after me daily to “get on it, Pinto!” but I h’aint had no inspiration!  Till now that is. Wait’ll ya hear. … Continue reading

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Thought of the Week

“We wouldn’t have a beef industry without rangeland.” –Gretchen Hyde, Idaho Rangeland Commission

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Dirty Jeans

So, I’ve been hearing about people who are willing to pay big money for “real” dirty jeans. Have I got a deal for you… These jeans are authentic.  They’re made by Lee, a well known old brand of Western wear.  … Continue reading

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Thought of the Week

Grazing is a tool. It doesn’t take away, but enhances our environment. Grazing is beneficial to our rangelands. -Gretchen Hyde, Idaho Rangeland Commission  

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Update from Farmer Todd

Here’s a newsy update from Palouse farmer, Todd Strader.  You will remember Todd’s profile, published in November, 2013.  He always writes interesting updates… We have 218 acres of soft white winter wheat this year.  The wheat was no-tilled in mid-September, … Continue reading

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