Thought of the Week

If every farmer in the United States were to adopt no-till practices and plant cover crops, American agriculture could squirrel away as much as 300 million tons of carbon in the soil each year, turning farms into net carbon sinks, rather than sources of greenhouse gases.

Dirt

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This entry was posted in Ag Production, Dirt, Education, Farmers, For Kids, No-till agriculture, Thought of the Week. Bookmark the permalink.

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