Thought of the Week

“What I like to tell people is that the products that
are on the market today, through the tools of biotechnology, are as safe or safer than any commodity you’ve ever eaten because no commodity has been put through
such rigorous safety assessment.”

Thomas Clemente, Professor of Biotechnology,
University of Nebraska-Lincoln

This entry was posted in Ag Production, Education, GMOs, Technology, Thought of the Week and tagged , , , , . Bookmark the permalink.

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