Thought of the Week

“If I was given the opportunity to tell them (the public) something, it would be this:  Your food is grown by a living person.  Whether it is your bacon at breakfast, or the bread in your sandwich at lunch.  There are agricultural producers behind every product you eat, organic and conventional.  Food cannot be produced out of thin air.”

-Maya Wahl, WAWG Wheat Ambassador

Not quite how it works! Photo source

Not quite how it works!
Photo source

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This entry was posted in Education, Thought of the Week, Women in Agriculture and tagged , . Bookmark the permalink.

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